Showing posts with label Creamy. Show all posts
Showing posts with label Creamy. Show all posts

Friday, January 20, 2012

Bear Creek Country Kitchens Creamy Wild Rice Soup Mix, 10.1- Ounce Bags (Pack of 6)

Bear Creek Country Kitchens Creamy Wild Rice Soup Mix, 10.1- Ounce Bags (Pack of 6) Review



Bear Creek Country Kitchens Creamy Wild Rice Soup Mix, 10.1- Ounce Bags (Pack of 6) Feature

  • Hearty Dry Soup cooks in minutes No Trans Fats and lower sodium Makes a half gallon of great tasting soup
  • No Trans Fats lower sodium makes a half gallon cooks in 15 minutes
Bear Creek Country Kitchens Creamy Wild Rice Soup Mix comes in a 10.1 ounce pack. It contains enriched long grain rice, modified corn starch, enriched wild rice. We use the highest quality ingredients to make the best healthy hearty soup you will taste. Makes half of gallon of the best tasting just like grandmas soup with no trans fats and lower sodium.


Saturday, July 16, 2011

Bineshii Creamy Mn Wild Rice Soup Mix!

Bineshii Creamy Mn Wild Rice Soup Mix! Review



Bineshii Creamy Mn Wild Rice Soup Mix! Feature

  • All You Need To Add Is Water!
  • Makes 5 Cups Of Delicious Rich Creamy Soup!
  • Made With Bineshii Gourmet Wild Rice!
  • Add Cooked Chicken Or Beef To This Soup Mix!
  • Always The Finest Ingredients!
Another famous BINESHII Mix! Creamy, Wild Rice, Soup Mix,! Always the finest ingredients and always using BINESHII wild rice! As PBS stated! "You will find no better wild rice in the world" Our Northern Minnesota wild rice is Native American hand harvested the old way, in a canoe. This traditional gathering rite has been used by our ancestors for generations. Please don't confuse this with paddy grown "wild rice"! They look and taste completely different! The much darker (often black) paddy rice is machine planted and machine harvested, resulting in a bland tasting rice that may take up to 3 times longer to cook and yields a lot less per pound. Many rice paddys are sprayed with herbicides. Our hand harvested wild rice grows naturally in the lakes and river beds on the Leech Lake Indian Reservation. This mouth watering nutty taste cannot be compared to the mass produced paddy rice. This wild rice was wood parched. By using this method versus propane (which drys the rice) our wild rice is left more moist, resulting in a fluffier, more flavorful, faster cooking rice. We do not mix are batches of wild rice! All the rice you recieve will come from the same lake or river bed. This insures even cooking and quality taste. The lighter color of wild rice indicates the best quality rice. Wild rice will keep forever if stored in a dry place. BINESHII harvesting wild rice seasonally for over 40 years!